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  • Madam Lee Nyonya Private Dining
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    Tantalizing Appetizers
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    Good Tastes at Madam Lee Nyonya
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Heritage Meets Modern

Peranakan Food

The flavors of exquisite Nyonya cuisine

Discover the delights of one of Southeast Asia's best cuisine, the Baba-Nyonya or Peranakan cuisine presented in a huge and inviting setting, blending traditional décor with modern touches. The menu is a charming mix of Signature homemade Nyonya dishes with a touch of innovative fusion. 

Hours

Open Daily: Monday to Sunday

Lunch: 12.00 pm to 2.30 pm

Dinner: 6.30pm to 11pm

About

  • Cuisine: Nyonya / Peranakan 
  • Dress Code: Smart Casual
  • Atmosphere: Simple, Elegant, Families, Private dining
  • Setting: Restaurant, Private Dining Room
  • Free Parking
View Menu
Nyonya Signature
Available Lunch & Dinner
APPETIZERS
Appetizers to Start the Meal
Pie Tee
Pie Tee
- RM 28
Heritage Nyonya snack. Crunchy top hats stuffed with jicama, carrots, eggs, mushroom and prawns.
Loh Bak
Loh Bak
- RM 25
Authentic deep fried beancurd wrapped with meat, vegetables and spices.
Peranakan Skewer
Peranakan Skewer
Chicken - RM 38
Beef - RM 46
Lamb - RM 64
(5 sticks per portion) Pernanakan style marinated meat skewers served with condiments.
Chilled Nyonya Otak-Otak
Chilled Nyonya Otak-Otak
- RM 25
Homemade steamed fish cake served chilled
Chilled Mango Roll
Chilled Mango Roll
- RM 18
Vegetables, crushed peanuts and sweet chili sauce in clear rice paper roll (v)
SOUP
Salted Vegetable Duck Soup (Itik Tim)
Salted Vegetable Duck Soup (Itik Tim)
per person - RM 38
Hearty soup with salted vegetables, duck, tomatoes, sour plum and beancurd.
Malaysian Oxtail Soup
Malaysian Oxtail Soup
- RM 38
Authentic recipe with oxtail, potatoes, carrots and bird eye chili.
Double Boiled Chicken Soup
Double Boiled Chicken Soup
- RM 30
Aromatic clear broth with chicken, potatoes, carrots and fried shallots.
"Singgang" Seafood Soup
- RM 30
Singgang style broth in creamy coconut milk with prawns, red snapper fish, squid, clams and vegetables
PERANAKAN SIGNATURE - POULTRY, BEEF, LAMB
Inchi Kabin Fried Chicken
Inchi Kabin Fried Chicken
- RM 32
Deep fried Nyonya style marinated chicken.
Ayam Kapitan
Ayam Kapitan
per person - RM 36
Authentic Nyonya slow cooked chicken in curry gravy with candlenut, shrimp paste, bunga kantan and lime leaf.
Ayam Pongteh
Ayam Pongteh
per person - RM 36
Classic stewed chicken with fermented soybean, shallot paste and mushroom.
Peranakan Beef Rendang
Peranakan Beef Rendang
- RM 48
Beef slow simmered in rendang paste, grated coconut, belacan and spices.
Peranakan Lamb Curry
Peranakan Lamb Curry
- RM 48
Lamb chunks cooked with curry, lemongrass and spices.
PERANAKAN SIGNATURE - SEAFOOD
Chuan Chuan Fish
Chuan Chuan Fish
- RM 58
Deep fried red snapper topped with fermented soybean gravy.
Tamarind Prawn
Tamarind Prawn
- RM 68
Tiger prawn cooked in sour tamarind gravy.
Lemak Nenas Udang
Lemak Nenas Udang
- RM 68
Tiger prawn in spicy coconut milk with pineapple slices.
Peranakan Curry Fish
Peranakan Curry Fish
- RM 78
Snapper fish fillet in a rich Peranakan curry with vegetables.
Sambal Petai Prawns or Squid
Sambal Petai Prawns or Squid
- RM 78
Deep fried tiger prawn or squid in a spicy dried shrimp paste with petai.
PERANAKAN SIGNATURE - VEGE & EGG
Steamed Lady Fingers with Chili
Steamed Lady Fingers with Chili
- RM 32
Steamed lady fingers topped with XO Sambal.
Jiu Hu (Cuttlefish) Char
Jiu Hu (Cuttlefish) Char
- RM 32
Stir fried shredded jicama, carrots, mushroom with garlic and dried shrimp.
Nyonya Chap Chye
Nyonya Chap Chye
- RM 28
Classic stewed mixed vegetables in Nyonya style gravy.
Nyonya Telur Dadar Cincaluk
Nyonya Telur Dadar Cincaluk
- RM 22
Nyonya style omelets with fermented shrimp.
Fried Brinjal with Chili
Fried Brinjal with Chili
- RM 32
Deep fried eggplant with XO Sambal.
Pumpkin Masak Lemak
Pumpkin Masak Lemak
- RM 26
Pumpkin cooked in spicy coconut gravy.
PERANAKAN SIGNATURE - RICE & NOODLES
Nyonya Nasi Ulam
Nyonya Nasi Ulam
per person - RM 28
Rice mixed with salted fish, ginger flower, kaffir lime leaf, turmeric leaf, carrot and chili.
Nyonya Fried Rice
Nyonya Fried Rice
- RM 35
Wok fried rice with prawns, mushroom, carrots, long beans, chili and served with fried tiger prawn and prawn crackers.
Steamed Fragrant White Rice
Steamed Fragrant White Rice
- RM 5
Steamed white rice with pandan leaf.
Nyonya Fried Bee Hoon
Nyonya Fried Bee Hoon
- RM 35
Wok fried rice vermicelli with prawn, vegetables and served with fried tiger prawn, Nyonya acar and prawn crackers.
Nyonya Curry Laksa
Nyonya Curry Laksa
- RM 36
Choice of yellow noodles or bee hoon in a thick Nyonya curry with prawn, vegetables and loh bak.
Peranakan Asam Laksa
Peranakan Asam Laksa
- RM 38
Classic laksa noodles with sour and spicy blended fish broth served with fresh vegetables.
MALAY MENU - MINANGKABAU
Ayam Masak Lemak
Ayam Masak Lemak
- RM 32
Braised Boneless Chicken Leg.
Siput Sedut Masak Lemak
Siput Sedut Masak Lemak
- RM 38
Stewed Hornshell.
Daging Salai Masak Lemak
Daging Salai Masak Lemak
- RM 48
Smoked Beef Tenderloin.
Sotong Masak Lemak
Sotong Masak Lemak
- RM 62
Udang Masak Lemak
Udang Masak Lemak
- RM 68
Braised tiger prawns.
MALAY MENU - MASAK KICAP
Malaysian favorite stewed sweet and spicy soybean sauce with a selection of meat and seafood.
Ayam Masak Kicap
Ayam Masak Kicap
- RM 32
Deep fried boneless chicken leg.
Oxtail Masak Kicap
Oxtail Masak Kicap
- RM 48
Slow cooked Australian oxtail.
Daging Masak Kicap
Daging Masak Kicap
- RM 48
Sliced beef tenderloin.
Ikan Masak Kicap
Ikan Masak Kicap
- RM 58
Deep fried Red Snapper with soy sauce.
Kambing Masak Kicap
Kambing Masak Kicap
- RM 59
Braised Australian lamb cubes.
MALAY MENU - GRILLED SEAFOOD
Another hot favorite that adds new dimensions to your Nyonya dining experience are various seafood, marinated and grilled with traditional Malaysian herbs and spices served with air asam and sambal.
Bakar Bakar Ikan Pari
Bakar Bakar Ikan Pari
- RM 48
Grilled Stingray
Bakar Bakar Siakap
Bakar Bakar Siakap
- RM 52
Grilled Seabass
Bakar Bakar Ikan Merah
Bakar Bakar Ikan Merah
- RM 58
Grilled Red Snapper Fillet
Bakar Bakar Sotong
Bakar Bakar Sotong
- RM 58
Grilled Whole Squid
Bakar Bakar Udang Harimau
Bakar Bakar Udang Harimau
- RM 68
Grilled Fresh Tiger Prawns
MALAY MENU - SAMBAL CILI API
If you like it spicy, enjoy this hot and spicy bird eye chili gravy with a selection of meat and seafood.
Ayam Sambal Cili Api
Ayam Sambal Cili Api
- RM 32
Deep fried boneless chicken leg with Sambal
Paru Sambal Cili Api
Paru Sambal Cili Api
- RM 45
Deep fried sliced beef lung with Sambal
Oxtail Sambal Cili Api
Oxtail Sambal Cili Api
- RM 48
Stir fried slow cooked Australian oxtail with Sambal
Sotong Sambal Cili Api
Sotong Sambal Cili Api
- RM 62
Squid fried with Sambal
Udang Sambal Cili Api
Udang Sambal Cili Api
- RM 68
Deep fried fresh Tiger Prawns with Sambal
MALAY MENU - GORENG BEREMPAH
Deep fried meat and seafood perfectly deep fried in an aromatic marinade of local spices and herbs.
Ayam Goreng Berempah
Ayam Goreng Berempah
- RM 32
Deep fried boneless chicken leg with spices
Ikan Goreng Berempah
Ikan Goreng Berempah
- RM 58
Deep fried red snapper with spices
Oxtail Goreng Berempah
Oxtail Goreng Berempah
- RM 62
Deep fried slow cooked Australian oxtail with spices
Udang Goreng Berempah
Udang Goreng Berempah
- RM 68
Deep fried fresh Tiger Prawns with spices
NYONYA FUSION DESSERT
Sago Cha Cha with Taro Ice Cream
Sago Cha Cha with Taro Ice Cream
per person - RM 18
Creamy sago and cha cha flour in coconut milk, palm sugar and taro ice cream.
Pineapple Pulut Hitam with Creme Brulee
Pineapple Pulut Hitam with Creme Brulee
- RM 26
Delicious pulut hitam with cream brulee in pineapple.
Pulut Tai Tai with Caramelized Banana
Pulut Tai Tai with Caramelized Banana
per person - RM 26
Classic steamed Nyonya glutinous rice served with banana, caramelized sugar and ice cream.
Onde Onde Cake with Vanilla Ice Cream
Onde Onde Cake with Vanilla Ice Cream
per person - RM 28
Signature onde onde cake with grated coconut, palm sugar and ice cream.
Coconut Cendol Cheese Cake
Coconut Cendol Cheese Cake
per person - RM 32
Peranakan inspired creamy chilled coconut cendol cheese cake served with palm sugar.
Madam Lee Nyonya Private Dining
Baba Bar

Meet the Latest Nightspot in IOI Resort City

Nestled by the shimmering poolside, Baba Bar beckons with its inviting ambiance and stunning vistas. This tranquil haven, open every day except Mondays, invites guests to savor their favorite libations while basking in the beauty of the surrounding scenery. Whether it's a vibrant cocktail or a crisp glass of wine, each sip is enhanced by the soothing atmosphere, making Baba Bar the ultimate destination for indulgence and relaxation.

Open from 12.00 pm to 11.00pm

 

View Meet the Latest Nightspot in IOI Resort City Details
One of a kind lunch out! Extraordinary service and great ambience with view. It is a pleasant lunch out with friends and family and the staff at Madam Lee make out day here! Of cos, food is good without saying
NicSsss
Madam Lee Nyonya Private Dining
Operation HoursOpen Everyday | Lunch: 12pm - 2.30pm | Dinner: 6.30pm to 11pm
Reservations: